Now help us win it and VOTE.
skip to main |
skip to sidebar
Not everyone wants to start the day with a hearty serve of runny eggs, bacon, chips and beans.
Followers
Subscribe to Scrambling Eggs
I like to take a look at
Labels
- 6 months (1)
- address (1)
- adverse weather conditions (1)
- aga (1)
- alberto (1)
- American election (1)
- amuse bouche (1)
- anticipation (1)
- apple (1)
- asparagus (1)
- Australia Day (2)
- Australian cuisine (1)
- baked apples (1)
- baked beans (2)
- baked eggs (1)
- Bakewell Tart (1)
- baking (2)
- bar (1)
- bar italia (1)
- Barcelona (1)
- baristas (1)
- Becky (1)
- bed (1)
- beef (1)
- Beef and Stout pie (1)
- beer (1)
- beetroot (1)
- best new cafe (1)
- bike (2)
- Bill's (1)
- bircher (1)
- blackberry (1)
- blagging (1)
- blogging (1)
- boef en daube (1)
- Books for Cooks (1)
- bread (1)
- breakfast (1)
- breakfast special (1)
- brighton (1)
- British (1)
- broadway market (1)
- Bus 36 (1)
- busman's holiday (1)
- butternut squash (1)
- cabman's shelter (1)
- Cafe number 2 (1)
- cafes (3)
- cake (1)
- capsicum (1)
- caramelised eschalots (1)
- caramelised onions (1)
- Carolyn Steel (1)
- carrot (1)
- cattle (1)
- chains (1)
- Charlotte st festival (1)
- chef (1)
- Chefs (1)
- chicken pie (1)
- chickpeas (2)
- chirpy (1)
- chorizo (1)
- Christine Mansfield (1)
- christmas (2)
- chutney (4)
- closed (1)
- coffee (9)
- Coffee Houses (1)
- coffee out (1)
- Coffee out Copenhagen (1)
- Coffee Plant (1)
- coq au vin (1)
- Corn fritters (1)
- corn salsa (1)
- cornwall (1)
- counter (1)
- Credit crunch (1)
- crumble (1)
- customers (2)
- dancing (1)
- decisions (1)
- delicious (3)
- Demolition (1)
- desert (1)
- duck legs (1)
- duncan's (1)
- eggplant (2)
- eggs (2)
- Estate Coffee (1)
- farm (1)
- fennel (1)
- Fennel apple and watercress salad (1)
- fernandez and Wells (1)
- Fiddleheads (1)
- finish line (1)
- fish pie (1)
- fitout (1)
- flat white (3)
- Food bloggers (1)
- food miles (1)
- food production (1)
- France (1)
- Freestate (1)
- Frequently asked questions (1)
- Frequesntly asked questions (2)
- fusion cuisine (1)
- gammon (2)
- George Notely (1)
- ginger (1)
- glazed ham (1)
- goat's cheese (1)
- good coffee (1)
- good food (1)
- Granola (1)
- Greener Food (1)
- Grocer on Elgin (1)
- guest blogger (3)
- ham (1)
- harissa (1)
- Harvey Nichols (1)
- head chef (1)
- holiday (1)
- holidays (1)
- Hummingbird cake (1)
- Hungry city (1)
- ina garton (1)
- independent cafes (1)
- independents (2)
- innovation (1)
- interview (1)
- intolerances (1)
- Italy (1)
- Joe the Plumber (1)
- Kat Macleod (1)
- Kensington Square Kitchen (1)
- Kevin McCloud (1)
- kitchen (1)
- Konstam (1)
- L'Eau a la Bouche (1)
- La Marzocco (2)
- Lamarzoca (1)
- lamb (2)
- LaMouth (1)
- Lantana (3)
- Lantana 2 (1)
- Lantana Espresso (1)
- Lantana Out (1)
- latte (2)
- Launch (1)
- leftovers (1)
- lentils (2)
- Leo Ryan (3)
- Lighthouse bakery (1)
- Lisa Creigh (1)
- local producers (1)
- london (3)
- London Food Link (1)
- London food trends (1)
- London Particular (1)
- London Review of Books (1)
- loyalty card (1)
- Madrid (1)
- Maggie Beer (2)
- Market Coffee House (1)
- mayor (1)
- Melbourne cafes (1)
- menu (1)
- milestoes (1)
- Milkbar (1)
- mint pea crostini (1)
- mintie (1)
- mintie wrapper (1)
- monmouth (4)
- moro (1)
- Movember (2)
- muesli (1)
- mural (1)
- mushrooms (2)
- naming rights (1)
- nectarine (1)
- new business (1)
- New Year (1)
- nights (1)
- Nottinghill (1)
- Olive (1)
- Oliver Rowe (1)
- onion (2)
- opening (3)
- orange (2)
- orange and cranberry torte (1)
- packaging (1)
- pastry (1)
- pear (1)
- pear and capsicum (1)
- pear tarte tartin (1)
- pears (1)
- pie (1)
- Pigs cheeks braised in red wine (1)
- pilaf (1)
- pine nut (1)
- polenta (1)
- Potato gratin (1)
- press (1)
- produce (1)
- pubs (1)
- quail (1)
- queues (1)
- qype (1)
- recipe (14)
- recipes (2)
- reese witherspoon (1)
- regulars (1)
- reviews (6)
- rhubarb tart (1)
- Robinson Crusoe (1)
- rose bakery (1)
- rosemary (1)
- rouille (1)
- salads (1)
- Salvation Jane (2)
- sauages (1)
- seasons (1)
- sequels (1)
- shared table (1)
- sheep (1)
- show (1)
- Sicily (1)
- site (3)
- sleep (1)
- soho (1)
- soup (2)
- spice shop (1)
- spinach (1)
- Spitalfield (1)
- Sporeboys (1)
- starbucks (2)
- Steven (1)
- stew (1)
- store (1)
- supercouple (1)
- Supper Club (1)
- sustainable (1)
- Sweet Treat (1)
- takeaway (1)
- Tamasin Day Lewis (1)
- tart (1)
- tate britain (1)
- Tea's Me (1)
- terrines (1)
- The Electric (1)
- The Kernel (1)
- the wolseley (1)
- third wave (1)
- thyme (1)
- Tim Dorman (1)
- timeout (1)
- timeout food and drink awards (2)
- tin pan alley (1)
- toasted (1)
- Tom's Deli (1)
- tomato (1)
- twitter (1)
- Twitter guide (1)
- Veg box (1)
- vegan (1)
- Vogue Entertaining and Travel (1)
- wholefoods (1)
- XBRL (1)
- yoghurt cake (1)
- zucchini (1)
About Me
- Shelagh Ryan
- 13 Charlotte Place, London W1T1SN, United Kingdom
- This is a story about a little girl, in stature rather than age, who traveled all the way to London from Melbourne Australia to open a café. Task: convince the Brits that there are better ways to start the day than with their most significant export, "the Full English"; Experience in running a cafe: none; Optimism: high. I’ve decided to keep a blog so that I can either press print and sell millions of copies of my amazing success story, or give those who are secretly thinking she'll never pull it off, an opportunity to see why.
4 comments:
voted!
Shelagh - consider my fingers a voting!
I'm craving a corn fritter and a breakfast tart as we speak. Well done girly!
xx
I voted! You deserve it!
Thanks Tammy, Bea and anon.
Post a Comment