tag:blogger.com,1999:blog-334116140156107265.post491101638994606156..comments2024-02-20T23:00:23.583-08:00Comments on Scrambling Eggs: First ordersShelagh Ryanhttp://www.blogger.com/profile/05134091641421984774noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-334116140156107265.post-55906507113998171832008-08-11T07:40:00.000-07:002008-08-11T07:40:00.000-07:00Thanks for keeping an eye on our progress. Poached...Thanks for keeping an eye on our progress. Poached eggs seem to be the hot favourite.Shelagh Ryanhttps://www.blogger.com/profile/05134091641421984774noreply@blogger.comtag:blogger.com,1999:blog-334116140156107265.post-31987219024706961012008-08-08T02:16:00.000-07:002008-08-08T02:16:00.000-07:00Agree with Miss S, it has to be poached eggs. As a...Agree with Miss S, it has to be poached eggs. As an "on my way to work" curious passer by I fell for your window sign. Your builders are getting stuck in.<BR/>PAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-334116140156107265.post-67599440893908989842008-07-30T00:56:00.000-07:002008-07-30T00:56:00.000-07:00I'm with you - savoury over sweet for breakfast. I...I'm with you - savoury over sweet for breakfast. I think it sets you up better for the day. And good bread/toast. Pieces of floppy white packet bread, burnt or served cold is not how i want to start my day, but seems to be considered perfectly acceptable in most London establishments.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-334116140156107265.post-30061625588244053652008-07-23T23:56:00.000-07:002008-07-23T23:56:00.000-07:00Has to be a poached egg, every time. Yesterday's s...Has to be a poached egg, every time. Yesterday's serving of wild mushrooms on brioche topped with a perfect poached egg at Soho Hotel was a real scrummy treat!Sophie Gridleyhttps://www.blogger.com/profile/09060127329292440764noreply@blogger.comtag:blogger.com,1999:blog-334116140156107265.post-81496493047614469332008-07-22T03:09:00.000-07:002008-07-22T03:09:00.000-07:00If I'm really lucky, eggs benedict. But I'm never ...If I'm really lucky, eggs benedict. <BR/><BR/>But I'm never that lucky. Sigh.BetaRishhttps://www.blogger.com/profile/07945211978572909563noreply@blogger.comtag:blogger.com,1999:blog-334116140156107265.post-5866074940099778532008-07-18T01:33:00.000-07:002008-07-18T01:33:00.000-07:00a good stiff vodka usally does the tricka good stiff vodka usally does the trickAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-334116140156107265.post-16206160237903467692008-07-18T00:38:00.000-07:002008-07-18T00:38:00.000-07:00A really good, strong flat white gets me out of be...A really good, strong flat white gets me out of bed after which I can start to focus on the menu... love a good bircher museli with fresh fruits (aka Rosamund), baked eggs are a fave too. Go well Shelgah !The Ducksterhttps://www.blogger.com/profile/17049294730568933814noreply@blogger.comtag:blogger.com,1999:blog-334116140156107265.post-73155047787114577302008-07-17T04:48:00.000-07:002008-07-17T04:48:00.000-07:00Freshly squeezed juice - a staple in New York on e...Freshly squeezed juice - a staple in New York on every second corner and brilliantly supplied at Sedjuiced at Bronte Beach in Sydney - seems to be a shortage here.Leo Ryanhttps://www.blogger.com/profile/06465672897880569651noreply@blogger.comtag:blogger.com,1999:blog-334116140156107265.post-37409959455526451542008-07-15T04:47:00.000-07:002008-07-15T04:47:00.000-07:00There are too many good breakfast foods, I don't k...There are too many good breakfast foods, I don't know where to begin!<BR/><BR/>BUT good juice is always a must. There's this organic pomegrante juice that they sell here, and it's SO good. Tastes kinda like ribena, but 100% fruity goodness and no nasties =). Also Sweetheart Cafe in Sth Melb have this awesome pink grapefruit juice. It's got *just* the right amount of tang...really wakes you up!<BR/><BR/>Keep up the good work Shels, I look forward to reading about the opening =)Anonymousnoreply@blogger.com