tag:blogger.com,1999:blog-334116140156107265.post2144121799650591320..comments2024-02-20T23:00:23.583-08:00Comments on Scrambling Eggs: A taste of freedomShelagh Ryanhttp://www.blogger.com/profile/05134091641421984774noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-334116140156107265.post-17418603404113190642008-07-14T14:25:00.000-07:002008-07-14T14:25:00.000-07:00Sounds like a great idea. Look forward to it.Sounds like a great idea. Look forward to it.Shelagh Ryanhttps://www.blogger.com/profile/05134091641421984774noreply@blogger.comtag:blogger.com,1999:blog-334116140156107265.post-17263675420393071212008-07-11T04:20:00.000-07:002008-07-11T04:20:00.000-07:00Hi Shelagh,Really glad you enjoyed the trip! You ...Hi Shelagh,<BR/><BR/>Really glad you enjoyed the trip! <BR/><BR/>You might be interested to know that a few of the suppliers on our database do indeed act as wholesalers or ‘producer hubs’ specialising in local foods – in fact Tony from Natural Farms in one, supplying meat from small and medium sized farms in Kent and Sussex. There’s also Bank Farm in Kent (http://www.bankfarm.co.uk/), who supply their own free range eggs and a variety of fruit and veg, meat, dairy and so on from other local producers, and Local Food Alliance, also in Kent (http://www.localfoodalliance.co.uk/) who do something similar. A great outfit in East Sussex called We Love Local (http://www.we-love-local.com/) currently only delivers to Brighton and the surrounding area, but they’re planning on expanding to London soon.<BR/> <BR/>I agree that we need more ways of getting of these kind of operations though, and I’m hoping to put together an event in the autumn looking at local produce with a focus on sustainable distribution. <BR/><BR/>Charlotte<BR/>London Food Link<BR/>charlotte@sustainweb.orgAnonymousnoreply@blogger.com